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May 27, 2021
Vegan Taquitos in Air Fryer - Easy Crispy Vegan Snack
Foodotomic
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Vegan Taquitos in Air Fryer || Vegan Taquitos Black beans and mushroom recipe || How to make crispy, high in protein vegan taquitos at home using an air fryer
Today we are making Vegan Taquitos using an airfryer. A taquito, or rolled taco, is a Mexican dish made up of a rolled-up tortilla with a stuffing and is often deep-fried. We are preparing these amazing Vegan Taquitos recipe with a stuffing of black beans and mushrooms and serve them with guacamole and salsa .These Vegan Taquitos are such an amazing easy snacks and perfect for movie or game nights, parties and get-togethers
These Vegan Taquitos are high in protein because of the black beans stuffing and healthy since we are using minimum amount of oil, you can even omit the oil in it's entirety, since we are using air fryer to cook them.
Written Recipe - https://www.foodotomic.com/post/vegan-taquitos-using-an-air-fryer
Ingredients for Vegan Taquitos in Air Fryer
Corn Tortillas - 6
Mushrooms - 200 grams
Oil - 1 tablespoons
Salt - 1 Teaspoon
Black Pepper - Half Teaspoon
Boiled Black Beans - 500 Grams
Onion - Half small
Cilantro as needed
Vegan Cheese - 40 grams
Salt - 1 and half teaspoon
Black Pepper - 1 teaspoon
Garlic Powder - Half teaspoon
Oregano - Half teaspoon
Juice of half a lime
Filling the Taquitos
Tortilla
Black bean stuffing - 4 teaspoons
Lime juice
Grated Vegan cheese as needed
Brush oil on top of the taquitos
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Recommended Book - Vegan for life - https://amzn.to/2YWFFjL
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Timeline for the Vegan Taquitos in Air Fryer
00:00 Introduction
00:28 Prepping the Mushrooms
01:11 Preparing the Black beans stuffing
02:06 Assemble the Taquitos
03:11 Air fry the Taquitos
03:45 Serve
#vegantaquitos #taquitos #vegantaquitorecipe
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