无需烤箱的甜品 制作豆腐乳酪砖 How to make creamy tofu cheese terrine No Bake

用料 内酯豆腐 250g 自制乳酪/奶油奶酪/脱水超浓酸奶 150g 淡奶油/牛奶 130g 吉利丁片 10g 香草荚（可省略） 半条 糖（可省略） 0-40g 水果（可省略） 蓝莓、桃子、芒果、香蕉、草莓等 The easiest dessert for summer time! Ingredients Silken tofu 250g Ricotta Cheese/Cream Cheese/Dehydrated Yogurt 150g Heavy cream/milk 130g Gelatine sheets 10g Vanilla beans (optianl) half strip Sugar (optional) 0-40g Fruit (optional) Blueberry, peach, mango, banana, strawberry, etc. For homemade ricotta cheese: whole milk 1000ml white vinegar or lemon juice 40g